About the project

LABe inaugurates a digital platform at the service of the Horeca sector to observe, monitor and disseminate new technology solutions, trends and needs.

Professionals in hospitality, related businesses and the public can request access through the LABe-Digital Gastronomy Lab page and will have at their disposal a tool to keep up to date with trends relevant to the gastro-food and HORECA sector.

This platform is aimed primarily at industry 4.0, identifying the applications of this to gastronomy and revealing opportunities for the local industry.

As well as news and trends, patent applications, research and scientific documents related to the industry and relevant to the public can be consulted.


  • Author: BCC Innovation
  • Published Date: 7 Oct, 2019
  • Category:

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